The incredibly creamy and delicious sauce is simple to make, however, and all you'll need is an ordinary microwave. This process starts ... the entire process is far faster than traditional ...

Its delicate taste makes it an ideal oil to use in any recipe that calls for vegetable oil. My eggs benedict casserole uses canola oil in both the egg bake and the microwave hollandaise sauce.

If the hollandaise gets too cold and splits, heat the butter before adding more. If it overheats and splits, add an ice cube.

These highly rated breakfast recipes are worth adding to your menu ... Options like our Cauliflower Steaks with Poached Eggs & Pesto Hollandaise and Apple Pie-Inspired Overnight Oats make for ...

If you want a subtle hollandaise sauce, use unsalted butter, adding just a pinch or two of salt to finish. Cook the beef then make the hollandaise while the beef is resting. Cut beef fillet into 6 ...

A popular sauce with Chinese and Asian cuisine. It is a tomato and garlic based zingy goodness which leaves a delicious taste to any dish. This zingy sauce can be used for many oriental dishes. You ...

When all the butter has been added, season with cayenne, salt, and Tabasco, and keep the sauce in a warm ... Drizzle the hollandaise over the top and serve. Recipe courtesy of My Family Table ...

“I never cooked the recipes ... covering everything from Hollandaise sauce to roasting times for venison, pheasant, and even squirrel, plus preserving and microwave cookery.

Priscilla Montiel This weekend-worthy dish features cauliflower “steaks” flavored with Italian seasoning and topped with sautéed kale, a poached egg and pesto-flavored hollandaise. View Recipe ...