Steam the soybeans until they're soft. Once cooled, mix the beans with the wheat flour to form a dough. Shape this mixture into small cakes and let them ferment for 2 days in a warm, humid environment ...

It adds a gentle richness to the sauce and contributes to its attractive shine. It is essential to use white onion in this recipe ... you can’t find it, use dark soy sauce, although the flavour ...

Most Hongkongers just go to the siu mei (roast meat) shop if they want soy sauce chicken ... to cover three-quarters of the bird. In this recipe, the chicken is just poached, not sim­mered ...

consider all the work and history that goes into even the tiniest drop of tamari or soy sauce. It’s so much more than just a condiment. Michael is a food writer, recipe editor and educator based ...

Consider this Marinated Teriyaki Steak with Teriyaki Noodle Salad recipe ... with a gourmet teriyaki dressing sauce for familiar Asian flavor. 1/2 cup dark soy sauce1/2 cup brown sugar1 tablespoon ...