Just as you would with any other homemade marinade recipe, it's important to control how strong of a tenderizing substance you're applying to your meat. Firstly, don't overdo it with the fruit juice.

You don't always have to buy expensive cuts of meat to enjoy a delicious beef dish. There are several ways to tenderize those ...

The right marinade does more than just add flavor to your beef, chicken, or seafood. It also tenderizes. The key lies in ...

There are several types of meat tenderizers on the market, including mallets, blades, and marinades. Each type has its own benefits and drawbacks, so it’s essential to consider your needs when ...

In this fajitas recipe, a marinade with sweetish agave tequila tenderizes the steak strips and balances the smokiness of ...

The nicest thing happened to me one day as I rifled through the mail. I got a letter from Dr. C. Eugene Allen, a professor and food scientist at the ...

He was responding to a teriyaki marinade recipe for venison I’d offered ... not only adds flavor but is also a very effective meat tenderizer. Ginger breaks down the collagen connective tissue.

He was responding to a teriyaki marinade recipe for venison I’d offered ... not only adds flavor but is also a very effective meat tenderizer. Ginger breaks down the collagen connective tissue.

In Greece, skewers of garlicky grilled meat called souvlaki are sold on street corners, in restaurants and at the beach.