Meat Masala Powder: Although different brands of meat masala are available in the market, but here we have brought a very easy recipe to make homemade meat masala. It is very simple to make.

a meat tenderizer is typically more efficient and can produce more consistent results. A meat pounder may be more appropriate for delicate meats or for flattening meat for certain recipes.

As much as a good steak comes down to the way it's cooked the right marinade can also go a long way to improving your ...

The nicest thing happened to me one day as I rifled through the mail. I got a letter from Dr. C. Eugene Allen, a professor and food scientist at the University of Minnesota who just happened to be a ...

In this fajitas recipe, a marinade with sweetish agave tequila tenderizes the steak strips and balances the smokiness of ...

1/2 Cup bread crumbs 1 cup grated cheese 1 tsp red chilli powder 1/2 tsp haldi Salt to taste To begin with, take half the breadcrumbs on a plate and add the grated cheese on top of it. Place it in the ...

One thing we love about this latest recipe is that it is extremely versatile. There are so many ways you can customize this meal to your exact liking. To serve: You can use any kind of sauce you like.

First of all, put the egg yolks into the basin, add the crushed garlic, mustard powder, salt and a little freshly milled black pepper. Mix all of these together well. Then, holding the groundnut ...

Add the onion and garlic and cook for 4-5 minutes, or until soft. Add the red chilli, cumin, paprika and chilli powder and cook for 1 minute. Add the soya mince and cook for 2-3 minutes.