One of those recipes—and the one that I can’t stop dreaming about—is a three-ingredient arrabbiata pasta with burrata. It ...

Pasta may sound simple to make, but it's not without its rules. Just ask Nadia Caterina Munno, aka The Pasta Queen. Here are ...

Caramelized Shallot Tagliatelle is a recipe from The Monday Pasta Club, a weekly online recipe page that flourished during ...

Trisha Yearwood, the host of the Emmy-award winning Food Network show Trisha's Southern Kitchen, has a recipe that you can ...

For many Italian Americans (and fans of Italian food), the trek across the border to the Bronx for handcrafted pasta is a holiday tradition, but it’s an unnecessary trip when Westchester is ...

Cook’s Note: While you can use red beets in place of golden to make this recipe, the pasta will take on a crimson hue—so be prepared for a rather dramatic presentation.

But this classical Italian meal would not be as adored without the perfect pasta sauce. While many at-home cooks opt for a store-bought jar, a popular social media chef claims that her homemade ...

In this recipe from “ Milk Street 365 ... an Italian semi-soft cow’s milk cheese that melts well. A short pasta with contours or crevices for catching the creamy sauce works well — we ...

I unstuck those noodles, boiled them for four minutes, whipped out this delicious low-cal fettuccine alfredo sauce, poured a few glasses of vino and enjoyed my first ever homemade pasta.