"Fish caught in the sea around here, such as sea bream, Spanish mackerel and squid, taste better with sweet soy sauce," says Yamagami. "We make sure the sweetness of the sauce doesn't overpower ...
These sweet and sticky ... and simple to make. Best of all, this meal won’t leave you with stacks of washing up. To make the marinade, whisk together the honey, soy sauce, lime zest and juice ...
Now, we're exploring the sweet, golden brown allure ... add extra ingredients to your honey glaze. Balsamic vinegar, brown sugar, spicy red pepper flakes, soy sauce, minced garlic, onion powder ...
Drain and set aside to cool. Whisk the soy, miso, honey, egg yolk and oil together to make a thick glaze. Set aside. In a small saucepan mix the vinegar and sugar with 200ml/7oz water. Add the ...