A fantastic quick and easy weeknight meal that won’t seem as though it was quick and easy, this brown sugar-glazed salmon will always be welcome on the table. The post Brown Sugar-Glazed Salmon ...

Cook over medium-high heat, stirring occasionally, for 15 minutes, or until golden brown ... honey. Stir until combined. Put the salmon filets in a foil-lined baking pan and brush with the glaze.

honey, and maple syrup for the glaze. If you can't find apple cider or it isn't in season, you can substitute unsweetened apple juice. You'll also need salmon fillets, salt, black pepper ...