Even if you don't have any miso on hand, you can make your hot pot broth flavorful by using this umami ingredient substitute, ...

In a stock pot over medium-low heat, sauté onions in butter until they are translucent but pick up no color, about 5 minutes. Season with a pinch of salt. Separate fennel stalks from bulb.

First of all, let’s have a look at my easy hot pot broth recipe. This easy hot pot broth is completely plant-based and gluten ...