Budapest's Gundel restaurant is a culinary experience and a celebration of Hungarian hospitality ... head chef Kálmán Kalla - such as Paprika Chicken with Spätzle. In a cup mix the paprika ...
When it comes to comfort food, this dish is not messing around. If you've never had Chicken Paprikash, you're in for a treat. It's a simple, homey, ultra-comforting Hungarian dish of chicken cooked in ...
By Joseph L. Garcia, Senior Reporter THE Austro-Hungarian Empire has been gone for more than 100 years, but some vestiges of its greatness still lie in its restaurants. Austria’s contributions to ...
In a large pot or Dutch oven, heat oil over medium-high heat; then add the chicken. Brown the chicken until cooked through approximately 8-10 minutes. Next, add the onion, garlic and paprika.
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Mum knows me so well because, for me, a tin of paprika is the perfect present and I headed straight to the kitchen to make a version of chicken paprika which is Hungarian in origin. I hadn’t ...
Classic Hungarian chicken paprikash is reimagined as a bright pasta dinner, with ground chicken, aromatics, and a dollop of sour cream swirled in for richness. Ideal for weekend meal prep or a ...
Spaetzle (southern German-style noodles made from flour and eggs) make an ideal side dish. If you wish to add further flavor to the lentils, add a few bay leaves and cloves while cooking.