Onions, garlic, chicken stock, cream, butter, and cheese make this a simple but luxurious onion soup. Eat on it's own or use ...

Add the onion and mushrooms and sauté for 8 minutes ... There are many ways to customize this Hungarian mushroom soup while still keeping it close to its traditional taste. First off, you have some ...

Traditional ingredients found in Hungarian food include, perhaps most notably, paprika, dill, sour cream, onion, garlic ...

Enjoying these cozy soup recipes, like chicken parmesan soup and french onion cabbage soup, will feel just like getting a ...

French onion soup is a comforting dish with a history that dates back to France in the 18th century. Known for its deep flavors and cozy appeal, this soup has become an enduring classic around the ...

I have adored French onion soup my entire life — the gooey cheese, the spongy stock-soaked bread, the hearty beefy onions. If it’s on the menu, I’m ordering it. I’ve sampled hundreds of versions, from ...

"For some added nutrition and a pop of green, add 3 to 4 cups of fresh baby spinach to the pan after cooking the garlic, ...

If cooking for vegetarians, the beef stock in this French onion soup could be substituted for mushroom stock. If you don't have Madeira, you can use dry sherry, white vermouth or just leave it out.