Add the soaked rice, stir for 2 or 3 minutes then add the coconut milk and water and cook over a low heat for an hour until the rice absorbs the liquid and the pudding thickens. Stir in the ground ...

it's not heavy or stodgy the way some rice pudding can be. I tested the recipe using different types of rice. Long-grained rice didn't work because the grains remained too distinct; it worked best ...

With all the savory ways to use leftover rice, we often overlook a sweet, easy dessert like rice pudding. I prefer a baked ...

This sweet noodle pudding is infused with cardamom and saffron for a truly authentic taste ... Get the Mishti Doi recipe.

In South Asian cuisine, basmati or any local variety of aromatic rice is often the rice of choice for making traditional rice puddings like kheer. While the classic recipe involves ... Kheer is a ...

Chakli is a crispy snack made of rice flour, and then deep fried in oil. Phirni is a delicious rice and milk pudding. During Diwali celebrations ... Follow this quick recipe and impress your family ...

In north-eastern India, rice is even cooked over embers in bamboo tubes. Do you have a particular rice recipe that is your favorite ... Ideally, a rice fan should follow up an Indian biryani with a ...

Pandit, the founder of Spice Angel, a website dedicated to Indian food traditions, shared two sugar-free recipes with SBS for Diwali this year. Kheer (rice pudding) is a very popular dessert woven ...

You want the rice to be completely soft and broken down in this pudding. This rice pudding can be served hot or cold, with a handful of chopped pistachios, cashews or walnuts and a few saffron ...