Also, let's be real: Miniature, individual beef Wellingtons will look incredibly adorable. Read more: 26 Best Toppings To Add ...

For the beef, heat a heavy-based frying pan over a medium–high heat. When the pan is hot, season the steak and sear until just browned all over (you may need to do this in batches). Set aside to ...

David Rose told Mashed, "If you want to take it a step further, maybe do little circles where you're doing individual circles of puff pastry, then compile and build their own beef Wellington, as ...

While it is chilling, preheat the oven again to 220C/200C Fan/Gas 7. Brush the top of the chilled beef Wellington with egg wash. Roll out the remaining half block of pastry and cut into 8 thin ...

The holidays lend themselves to special meals and entertaining, but no one wants to be stuck in the kitchen when everyone ...