Press one pastry star, buttered-side down, into each of the moulds of the muffin tin to create 24 mini tartlet cases ... In a bowl, season the fillet steak cubes with salt and freshly ground ...

Beef Wellington is the perfect main for a special ... to roughly the same width as the beef fillet. Cut three-quarters of the way into the beef, creating a cavity. Fill with the cooled mushroom ...

Sam Milner and Dom Milner's air-fried beef Wellington. Photo / Air Fryer Easy Everyday: 140 Super-Simple, Delicious Recipes A succulent fillet of beef surrounded by a flavoursome layer of ...

6 ounces baby spinach, chopped 3 large eggs 1½ cups whole milk 1 cup flour Salt and freshly ground black pepper ...

The beef should be at room temperature before going ... Resting allows the meat fibres to reabsorb juices. A whole scotch fillet can also be cooked this way although you will have to add an ...

Classic beef Wellington is a recipe designed to wow the guests at ... corners and pick up a less expensive beef roast because ...

The first Wellington dish was the classic beef Wellington ... is a great match and super easy to make." While this recipe makes 16 pieces, these mini mushroom bites are small enough that you ...

This sort-of-traditional beef Wellington uses a range of umami ... For this dinner-served-cold recipe, sear beef tenderloin on the grill, and then toss with juicy tomatoes and cucumbers.

Saute for 2 minutes, partly crush the whole pilau mix and continue to saute. Add the beef fillet pieces, sauté for 2 minutes then add a tablespoon of the Garam Masala. Stir well for flavours to ...

Trim away the 'chain' if it is still attached, and use the meat for Beef Stroganoff. (The chain is the fat-covered portion of meat at the bottom of the tenderloin). Double over the meat at the ...