Chops vary in size from smaller foreloin chops (or cutlets), through to the middle loin chops ... apple juice or balsamic vinegar for an instant gravy; add a splash of cream or crème fraîche ...
An easy pork chop recipe to cook ... 0.5g fibre and 0.8g salt. Chops vary in size from smaller foreloin chops (or cutlets), through to the middle loin chops, both of which have the bone in.