You might assume that cornflakes are a safe choice to eat for a gluten-free cold cereal, since they're made from milled corn. However, some popular cereal brands also contain malt extract or flavoring ...

You may be pleasantly surprised. It's easy to find a gluten-free Worcestershire sauce. Lea and Perrins, the most popular ...

Place the sugar, malt extract, treacle and butter in a pan and heat gently until the butter has melted and the sugar has dissolved. Leave to cool. Mix the flours, salt, yeast and sultanas in a ...

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