Tamari has been around for ages, but it really came online in the West when those that adhere to gluten free diets needed a ...

One’s soy sauce; the other, tamari. Say “soy sauce” and most people will make an instant connection. They’ll know it’s widely ...

If you've ever wondered about using tamari vs. soy sauce while prepping vegetables for a stir-fry or a dipping sauce for dumplings, then you know these two sauces bear more than a passing resemblance.

As a home cook do you need to stock both soy sauce and tamari, and can you use them interchangeably? Soy sauce was a staple growing up. The classic red double-spouted dispenser sat next to the stove, ...

“If the land is good for wine, I expect it will be good for soy sauce." Sato further explained that San-J's tamari is brewed with 100% soybeans and has about 37% more soy protein compared to ...