Dairy vs non-dairy yogurt—what's the difference? There are tons of reasons for going dairy-free—from digestive troubles to concerns about animal welfare and the environmental impacts of the dairy ...

In addition to lactose-free cow's milk or dairy products, there are other lactose-free breakfast ... soy or almond milk, and/or soy yogurt. Because soy is naturally rich in protein, magnesium ...

If you have yet to taste lactose-free milk, there are many ways to use it ... If you're making something like yogurt, opt for ...

We narrow down the most important market and consumer trends that could influence dairy product innovation in 2025.

Food engineers have harnessed the power of lupins (legumes) to create a yogurt that rivals dairy in taste and texture while ...

If you pay attention to nutritional content —both in your food and online—you know that yogurt is part of a healthy diet for ...

Dairy or oat or almond? And is it better for health reasons to go with a nonfat or low-fat yogurt rather than a whole ... saturated fat intake in check, there’s little difference in the way ...

This is also reflected in the Real Milk Excelerator cohort, where start-ups have entered with product concepts such as ...

Yogurt and Greek yogurt are two popular dairy products enjoyed by people worldwide for their creamy texture, tangy flavor, and numerous health benefits. While they may seem similar at first glance ...