like pignoli and amaretti cookies, or any of our fantastic Italian Christmas desserts. These Italian lemon cookies start out with the traditional creaming method of butter and sugar. If you don ...
Using a serrated knife, cut the panettone roughly into 1cm slices, then use about a third of these to line the bottom of a 23cm/9in springform cake tin. Tear off pieces to fit so that there are no ...
With all the liqueur, chocolate and mascarpone involved here, you’d think it would be unbearably rich: instead, it is curiously elegant. Using a serrated knife, cut the panettone roughly into ...