Like most Italian cookies, these nut roll cookies are made with love. They take time to prepare. Once baked, they remind us of smaller pecan tassies with walnuts. The dough is like a pastry and not ...

Make the cookies: Preheat oven to 350 degrees. Line two baking sheets with parchment paper. In a large bowl, whisk together egg, sugar, milk, oil, almond extract, vanilla extract and orange zest ...

Daniel Zeilinga, the executive chef at Fàula Ristorante in Cerretto Langhe, garnishes the dessert with amaretti cookies to enhance ... It's named after the Italian word for the round glass ...

Italy's wealthiest family ... has been diversifying its portfolio beyond traditional chocolate products into the cookie sector, and this side business now owns assets worth around $3 billion.