Adding sweet potato transforms jambalaya into an autumnal affair with a nutty, savory flavor and the same, mellow heat. Recipe developer Michelle McGlinn also swaps the rice for wild rice to lean into ...
The rice dish is a hearty one-pot meal ... gives the flavors of each individual ingredient time to mix, mingle and meld. Preparing jambalaya in a slow cooker also means it’s mostly a hands ...
Put the rice, stock cube and a pinch of salt in a microwavable bowl and cover with 410ml/14fl oz water. Microwave for 2 minutes, stir, and then microwave for the cooking time suggested on the rice ...
Add the garlic and pepper and cook for a further minute. Add the tomatoes and cayenne and cook for 2 minutes, then add the rice and stir well. Pour over the stock, bring to the boil, put the lid ...
This flavorful dish is high protein, low calorie and entirely dairy free. Cauliflower rice is the perfect substitution for white rice if you are looking to cut calories and carbohydrates and ...
All you have to do is dish out the goodness and enjoy. That said, it's fun and flavorful to switch up your slow-cooker game with new recipes. And that's why you need to give this spicy jambalaya ...
A keto-friendly, low carb version of shrimp and chorizo jambalaya. Place cauliflower in a food processor and pulse until finely chopped, the texture of rice. (Alternatively, grate on the large ...