A Tokyo correspondent for The Associated Press is sharing her basic onigiri recipe. It uses umeboshi (salted Japanese plums ... ¼ teaspoon salt ½ cup water 1 ½ cup Japanese rice, cooked to fluffiness ...

It's hard to beat the umami-rich tang and versatility of Japanese BBQ sauce. But there's one small-batch brand that customers ...

As a Canadian company offers $47 billion, some fans of the Japanese-owned convenience chain question whether the bidder ...

15: Pulse nuts and sunflower seeds in a blender or food processor until crumbly then place into large mixing bowl. Grind ...

Hiroaki Kato, who opened a food truck selling "omusubi" Japanese rice balls, is seen in New York ... highest prices in the United States, where a bowl of ramen can go for over $20 (approx.

I noticed Japanese butter shoyu chicken on a restaurant menu recently and decided to learn more about it. Shoyu means soy in Japanese. Adding butter to the soy sauce adds ...

Major Japanese beef-bowl restaurant chains want to keep people coming through their doors even as they struggle with higher costs. Some are offering temporary discounts on popular menu items as an ...

For the most authentic taste of Japan when you're in Malaysia, these Japanese restaurants offer the best ramen in KL and ...

This Japanese ... The recipe can be doubled by using a 12-inch skillet and a little more oil. 1. Whisk lemon juice, 1 teaspoon soy sauce, and sesame oil in medium bowl. Add coleslaw mix, green ...

Fall recipes: A pumpkin pot ... When plated atop cooked rice alongside a cabbage slaw, the chicken is drizzled with tangy Tonkatsu sauce, a Japanese version of Western barbecue sauce.