Soy sauce was a staple growing up. The classic red double-spouted dispenser sat next to the stove, constantly being refilled from the gallon jugs of Kikkoman my family kept in the pantry. While soy ...

Kikkoman Corporation is a prominent player in the food and beverage industry, known for its production of soy sauce, food products, beverages, and wines, both domestically in Japan and ...

Kikkoman Foods, a Japanese soy sauce company with strong ties to southern Wisconsin, has acquired a 100-acre site in the City of Jefferson for a $560 million factory and is expanding its Walworth ...

The US business accounted for nearly half of Kikkoman’s revenue over the past five fiscal years, with soy sauce sales growing at a CAGR of 6.1% over the past decade. Kikkoman has garnered an ...

Soy sauce giant Kikkoman Corp. said roughly half of its household products now come in airtight containers. The company's Kikkoman Freshly Pressed Nama-Shoyu can maintain freshness for up to 90 ...

The US business accounted for nearly half of Kikkoman’s revenue over the past five fiscal years, with soy sauce sales growing at a CAGR of 6.1% over the past decade. Kikkoman has garnered an ...

So traditional soy sauce and soy liquid aminos both provide about 1 to 2 grams of protein per tablespoon, which is a ...

Kikkoman (JP:2801) has released an update. Kikkoman Corporation has announced an interim dividend of 10 yen per share, aligning with its forecast and reflecting an increase from the previous year ...

Soy sauce is a versatile storecupboard ingredient, either added to dishes during cooking or used as a table condiment. It makes a great marinade or can be splashed into stews or used in sauces for ...