Lactose intolerant people can consume lactose-free products, while allergic people should avoid any dairy derivatives. The ...

The global lactose-free products market is valued at USD 13.5 billion in 2023 and is projected to grow to USD 23.9 billion by 2033, driven by a CAGR of 5% during this period.

We narrow down the most important market and consumer trends that could influence dairy product innovation in 2025.

and the main reason for this is the taste profile of dairy – but the main issue many lactose-free dairy products face has ...

The taste and nutrition giant said the LactoSens platform is used by food and beverage companies to check for the sugar ...