"Ground turkey is usually leaner than ground beef, making it lower in calories and saturated fat, though beef offers a ...

Lean ground meat can be great when you do not want to introduce too much rendered fat to a dish, and certain dietary considerations and preferences may make you inclined to purchase the leaner stuff.

*Percent Daily Values (%DV) are based on a 2,000 calorie reference diet. Your daily values may be higher or lower based on your individual needs. Total Calories 139.4 583.2 7% ...

New research from the University of Arkansas for Medical Sciences (UAMS) reveals that 100% ground beef packs a bigger punch for muscle protein synthesis than a soy-based counterpart. In fact, the ...

Impossible's Lite Ground Beef now has approval from the American Diabetes Association as well as the American Heart ...

The short answer is that, traditionally, milk was used to tenderize the little bits of meat. Very lean ground meat can become tough and chewy, especially in a long-cooked sauce. By adding dairy at ...