With these bright and tangy Lemon Cake Mix Recipes, you won’t need to start from scratch to make a delicious dessert. Just ...

Looking for a delicious and easy-to-make dessert? Try this Lemon Blueberry Sheet Cake recipe! Made with fresh blueberries and zesty lemon, this cake is moist and bursting with flavor. Perfect for any ...

Spoon the lemon drizzle over the top of the cake and leave in the tin until completely cold. Cut into slices and serve. Layering the cake batter and blueberries in the tin prevents all the fruit ...

This lemon cake recipe from Kirby from the food blog Kirbie’s Cravings uses less than a handful of ingredients to ensure the cake layers are “soft and moist”. Describing the sweet treat ...

Defrost at room temperature, wrapped, for 3 hours. Continue with the recipe and then pour the lemon drizzle icing over the defrosted cake before serving.

NIgella's Lemon Tendercake With BLueberry Compote (from AT MY TABLE) is a vegan cake that is different in texture to a ...

Mary Berry's recipes are what you need ... the topping is added so that it absorbs the lemon syrup easily, leaving the sugar on top. Do allow the cake to cool a little though – if it is too ...

Actress, author and cake baking supremo Jane Asher has revealed the secret to her most sumptuous easy-bake lemon drizzle cake - soaking in syrup. Jane made the cake in front of MadeForMums' eyes, and ...

while ricotta cheese, crème fraîche and plenty of fresh lemon zest make these cupcakes incredibly moist and fluffy. Find this recipe and others in Food & Wine's lemon cake guide.