To make the filling, put the cream cheese, icing sugar and zest from 2 of the lemons in a large bowl, and beat with an electric whisk until smooth. Reserving 2 teaspoons of lemon juice ...
Dissolve jelly in the water. Add lemon juice. Cool. Set aside. In large size bowl soften cream cheese and gradually beat in jelly mixture. Beat chilled evaporated milk till thick. Fold evaporated ...
Nothing creates magic in the kitchen quite like baking a cake. The simple act of mixing flour, sugar, and butter transforms ordinary ingredients into something extraordinary. Each time you open the ...
It uses frozen banana ice cream instead of cream cheese for the filling ... make the compote by adding the blueberries, lemon zest and juice and sugar to a pan and stirring over a medium heat ...