Dice the chicken breast into small pieces ... about five to six minutes. While the sauce is simmering, drain the pasta, retaining a cup of the cooking water. Add half of that to the sauce and ...
Cook the pasta in a pan of boiling salted water over a high heat until just tender. Meanwhile, make the sauce. Toss together the chicken, flour and a generous amount of salt and pepper until the ...
or you can simply drizzle some balsamic or infused oil over the plated pasta. Use your customized sauce for fettuccine Alfredo, a low-carb chicken dish, or a white pizza.