Even a “low” or “reduced” sodium soy sauce can come with ... coconut aminos are "a perfectly acceptable substitute" for soy sauce, Linsenmeyer says. Keep in mind, however, that coconut ...

This means that while soy sauce can be considered high in sodium, it's not as concentrated as pure salt, and that's one ...

Liquid seasoning and soy sauce look alike and even taste similar, but there are big differences in how each product is made.

Even though soy sauce accounts for less than 20% of ... While many follow medical advice to cut down on flavouring or shift to low-sodium substitutes, alternatives need time to take off.

Soy sauce is a versatile storecupboard ingredient, either added to dishes during cooking or used as a table condiment. It makes a great marinade or can be splashed into stews or used in sauces for ...

Did you know that the subtleties within soy sauce can also be attributed to terroir? Not in terms of where the soybeans grow, but rather in how fermentation in Virginia differs from other regions.