Preheat your oven to 220°c. Put the roughly chopped carrots, onions, apples, bulbs of garlic and thyme sprigs into a large ...

This tender slow cooker pineapple pork is sweet, savory and perfect to have dinner ready when you are. This will become your ...

Roast for about 40 minutes. Reduce the oven temperature to 150C/130C Fan/Gas 2 and cook for 2½–3 hours, or until the meat is completely tender and falling off the bone. Transfer the pork to a ...

Slow-cooker Coca-Cola Pulled Pork BBQ Sliders are my family’s favorite tailgating food. I love that I can make them in m ...

1. Heat the oil gently in a pan or the pot of your slow cooker if it is the type that will go on the hob. Add the carrots, ...

This family recipe for slow-cooker pot roast only calls for five ingredients, including gingersnaps and chili sauce.

While the pork is cooking, make the apple sauce. Put the apples into a pan with the rosemary and 50ml/1¾oz of water. Cover and cook over a medium low heat for five minutes, or until the apples ...

And let’s season it with Chinese five-spice. One way of ensuring crunchy crackling on a pork roast is to start it in a furnace, slow it down for the greater part of the cook, and then ratchet up ...

This final step is optional, but I add a little liquid to the slow cooker for the pork to roast in. I usually use apple juice ...

A sumptuous Puerto Rican preparation of slow-roasted pork, marinated in sour orange ... Cover with a lid, reduce the heat to low and cook for a further 10–15 minutes, until the rice is tender ...