And if you're feeling a little nervous about the cooking method, there's not a more forgiving place to start than with beef ...

Grilling is one of the most delicious ways to cook meat, and the variety of cuts available is immense. Here are 8 perfect ...

Modest meat reduction could slash emissions and restore forests, offering a sustainable solution to climate change.

Researchers, including those from New York University, US, said that reducing beef production could serve as a "powerful complement" to, and not a substitute for, efforts directed at lowering fossil ...

Korean beef stews like yukgaejang take hours if not days to cook, so brisket and tougher cuts of meat are ideal for the best ...

In a pasture surrounded by curious cows, Cherokee Nation citizen Barbara Sparks recalls how her budding beef business began.

Every Midwesterner or a serious fast food fan will fight you that Culver’s is the best burger in the country. Born in ...

Geiss Meat Market in Merrill has been dealing with a backlog of orders. Owner Andy Geiss says one reason for that is because of the cattle shortage across the country. “Where customers normally would ...

Easing costs and a surging beef price has turned profit fortunes around for marginal calves this year, helping to cut calf ...

We’ve tested the best meat thermometers, from the smartphone-connected Meater+ (and its rival Ninja), to IKEA’s ...

A Race Across the World star has gone “back on a mission” to pay a Kobe beef bill in Japan a year after receiving the dish ...