You don't always have to buy expensive cuts of meat to enjoy a delicious beef dish. This unexpected fruit can help tenderize ...

Often, meat recipes call for tenderizing via a wet brine, a low and slow cooking method, or pounding with a meat mallet. If ...

An easy way to keep your chicken and beef extra tender is to marinate them in a canned ingredient that's likely in your ...

For more delicate meats, marinating or brining can be used to tenderize the meat. In some cases, a combination of these methods may be used for optimal results. What is the secret ingredient to ...

Historians of a small Maryland town were recently stumped by a 100-year-old mystery contraption stored in their archives for ...

is one of our favorites for wild game and fish recipes. And, this spicy appetizer is courtesy of his website. 1. Preheat the oven to 350 degrees F. 2. Tenderize each pheasant breast on a cutting board ...

Marinating meat maximizes its flavor with minimal ... As coconut milk is shelf stable, unlike other liquid tenderizing ingredients such as buttermilk, you can always keep a few cans handy in ...