The combination of flavors in this Mediterranean Buddha bowl really make this dish a winner. This recipe is vegetarian, but you can make it vegan too.

For weeknight convenience we have used a bag of Taylor Farms Mediterranean Chopped Salad for these Buddha bowls. The salad combines frisee, cos and iceberg lettuce with the bolder endive and ...

This recipe comes from the spring edition of Farro Fresh's Feast magazine. See Ray's feature about how the store has changed the face of food shopping over its 10 years in Auckland.

which details the five elements you'll need to make your own Mediterranean bowls—no recipe required. "Dinner bowls are a great way to give leftovers a new life," she says. "Here is a flexible ...

Want 20% off at THE ICONIC? Sign up for the latest recipes, restaurant news and travel inspo from Gourmet Traveller. It’s pronounced “po-kay”, and flavour-wise, it’s more than okay. The Hawaiian bowl ...

Vegetarian or vegan, Buddha bowls are a colorful arrangement of raw or roasted veggies, and they provide a variety of vitamins and nutrients all in one meal. In today’s recipe for Sweet Potato ...

You may also like Cucina di Amalfi: Transport yourself to warmer climes with these 3 recipes from the Amalfi ... favourite easy meals to make is a Buddha bowl, with endless variations available.

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Mediterranean Watermelon Salad Recipe: A quick serving of a refreshing salad with hydrating ingredients. Watermelon cubes, cucumber, tomatoes, lettuce and bell peppers drizzled with a light dressing.

Instead, she’s set to release a new one – Med – a joyful celebration of the Mediterranean packed with more than 120 recipes as evocative ... In a large bowl, mix the lemon juice, olive ...

Preheat the grill to its highest setting. Place the pork mince, basil and cinnamon into a bowl and add the cooked onion and garlic. Season generously with salt and freshly ground black pepper and ...