Let’s see what you need to make this delicious Mediterranean eggplant salad… Slice eggplant into 3/16″ (0,5cm) thick slices. Place them into a pasta colander in layers adding salt in between.

If you're not a fan of bold Asian flavor, try this soba noodle salad that relies on a surprisingly delicious mix of Japanese and Mediterranean ingredients. Grilled eggplant, cherry tomatoes ...