This Mexican chicken marinade is packed with bold flavors, from the smoky chipotle to the tangy lime juice, to the fresh ...

Jazz up plain, boring chicken with this el pollo loco citrus marinated chicken recipe! This delicious, zesty marinade is made ...

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To prepare the chicken, juice the orange and transfer ... a traditional Mexican roasted nut sauce, to temper the heat of the chilli marinade. “You can also roast cauliflower florets and serve ...

Hot honey's malleability knows no bounds, so we spoke to an expert who gave us the inside scoop on crafting the perfect sweet ...

To make the marinade, place all the ingredients into a large bowl and mix well. Add the chicken and turn several times until well coated. Cover the bowl and put in the fridge to marinate for 30 ...

From much-loved classics like tacos, fajitas and quesadillas to some tasty regional specialities, here are some easy ...

Soak dry chilies in water overnight or until soft. Discard water. Remove seeds. Add all ingredients except meat in food processor. Puree until smooth. Spread mixture over meat and refrigerate at ...

Make the marinade: In a medium bowl, whisk together yogurt, garlic, vinegar, paprika, red pepper flakes and salt. Spatchcock the chicken: Place chicken, breast-side down, on a cutting board.