A spoonful of mint jelly can transform your salad dressings into a refreshing delight. Just whisk it with some olive oil, ...

A delicious lamb stew combining the classic flavours of mint and redcurrant jelly. Use lamb leg if you can’t find neck fillet. Preheat the oven to 160C/140C Fan/Gas 3. Heat the oil in a deep ...

The combination of redcurrants and fresh mint makes this the perfect condiment to serve with lamb. Use it to add depth ... the heat and cool slightly. Tie a jelly bag (or a clean sheet of muslin ...

Make the meatballs: Put the lamb in a large mixing bowl ... a small handful of mint leaves a small handful of small, delicate cilantro sprigs extra virgin olive oil Finish the dish: Turn the ...