Discover our full range of health benefit guides ... are needed to assess the benefits of different strains of bacteria, ...

Eating miso may support gut and heart health, protect cells from damage, and reduce cancer risk. However, evidence for these benefits is limited. You can enjoy miso in moderation while monitoring ...

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Improper fermentation processes can lead to contamination and foodborne illnesses, making it essential to choose high-quality ...

Celebrity chef Lorraine Pascale, 52, put on four stone when her daughter was born but after a while, she managed to lose it ...

Okinawa, Japan, is one of six remarkable global regions where locals are reportedly 10 times more likely to reach the age of ...

Tim added: "Miso is also great in dips and even gravy for that extra umami flavour." Several studies have delved into the health benefits of miso. A 2021 study discovered that women with type 2 ...

Miso is a paste usually made from fermented ... than fibre for improving gut diversity and reaping the associated health benefits. The third nutritious ingredient is oat milk.

Tim continued: “Miso is also great in dips and even gravy for that extra umami flavour. Various studies have looked into the health benefits of miso. A study from 2021 found that women with type ...