Use this fermented Japanese paste to add umami flavor to everything from soups to desserts. If you enjoy Japanese cuisine, ...

The Electric Salt Spoon works by sending a gentle electric current to your tongue while you slurp, amplifying the savory ...

Since it’s January, health is at the top of a lot of people’s minds. We all have our own ways of approaching new health ...

Other factors that affect the characteristics of miso include the percentage of koji, type of grains, amount of added salt, total fermentation time (which can range between six months to three ...