Read more: Hacks That Will Make Boiling Your Eggs So Much Easier As the name suggests, a mock hollandaise is an attempt to mimic the hollandaise sauce, albeit in a simpler, less intimidating way.

This creamy sauce made from an emulsion of egg yolk is an absolute essential for Eggs Benedict. It also goes beautifully with fresh steamed asparagus or other spring vegetables. Place the top of a ...

(You can also make a mock hollandaise with mayo if you're short ... offering a velvety texture with a definite kick. While ...

Mock duck has a meaty flavor but made with vegetarian ingredients, as the name suggests. Usually its made with soya but the one used in this recipe is made with wheat protien. It is a low fat, high ...

For the hollandaise, put the egg yolks, butter, lemon juice and a tablespoon of cold water water into a heavy-based pan and place over the lowest possible heat. If you do not have a heavy-based ...

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From asparagus with hollandaise sauce to a lemony prawn and asparagus orzo, these simple recipes are sure to put a spring in your step. There are few vegetables as elegant as the asparagus.

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If the hollandaise gets too cold and splits, heat the butter before adding more. If it overheats and splits, add an ice cube.

Serve the poached eggs on top of the blanched asparagus and a generous spoonful of hollandaise. For the hollandaise, place the egg yolks and lemon juice in a tall container and with a hand blender ...