York says that 15 to 20 minutes in a baking soda brine is sufficient to tenderize steak while the softening process with ... When you slice across these fibers, perpendicular to their natural ...

you can put away that powdered meat tenderizer you bought from the spices aisle. Instead, all you need for a juicy steak is an onion, which acts as a natural tenderizer while also adding a boost of ...

You don't always have to buy expensive cuts of meat to enjoy a delicious beef dish. This unexpected fruit can help tenderize ...