We’ve put together a collection of no-bake fall desserts that make enjoying the season’s best flavors easy and oven-free.

Making pie for Thanksgiving is as traditional as it gets ... All you need are blocks of cream cheese and a few basic tips on ...

No BAKE Cherry Cheesecake just 2 weight watchers points for the whole recipe. I finally got on the bandwagon of the sugar ...

It takes less than 30 minutes and is a great make-ahead dessert. It's also a perfect addition to every holiday gathering, a ...

This light and creamy no-bake cheesecake is gloriously purple, thanks to the addition of sweet blueberry purée. The gingernut biscuit base is the perfect complement. Grease a 20cm/8in springform ...

It is a lowfat cheesecake but can be adapted to be more decadent. This cheesecake is best eaten in 24 hours or frozen and thawed. Lemon juice helps preserve the color of the pawpaw fruit that will ...

Nadiya's brilliant no-bake ‘cheesecake’ is actually vegan. It uses frozen banana ice cream instead of cream cheese for the filling, with an oaty hazelnut base and tart blueberry topping.

close to the surface of the cheesecake, will reduce the risk of bubbles. Place the pie on a baking sheet and bake for 15 minutes. Reduce the oven temperature to 350 degrees and bake for 40 to 45 ...

Nothing says Thanksgiving like pumpkin pie — but what if you also added cheesecake and a gingersnap cookie crust to the mix?