Is there anything more inviting than a silky custard pudding, served up in a puddle of its own bittersweet caramel ... single-size portions. Besides the no-bake purin made with gelatin, there are two ...

Indulgently rich, lightly spiced and not too sweet, this no-bake cheesecake is surprisingly easy to make. Leave out the brandy if you prefer. You will need a 20cm/8in round springform cake tin.

The name might prompt a giggle or two, but spotted dick is one of the ultimate British comfort desserts. A spongy, steamed pudding, it’s traditionally made with suet and dried fruit, with the first ...

As Easy As Apple Pie's moist chocolate cake will satisfy that chocolate cake craving, even with no eggs ... calls for eggs and vegetable oil. You may be thinking, how can I bake without all ...

Ewe, who is the multi-award winning free-range egg producer ... Then let your pudding sit for 30 minutes so that the croissants absorb the rhubarb syrup & custard. Then bake for 20 minutes ...

Belém refers to this neighborhood, where the tarts were invented, and no other bakery is allowed ... [pastry crunching] The second is their egg custard: more delicate, light, and not too sweet ...

This is my adaptation of a 1968 Edmonds Cookbook recipe for a steamed pudding. It is served with custard, what the French called creme anglaise. Once you know how to make real custard, powdered ...

Place the milk, custard powder, sugar, and butter in a microwave-safe bowl and whisk together until smooth. Microwave for 2 minutes. Stir, then microwave for another 2 minutes or until the custard ...