This scrumptious no-bake strawberry cream cheese pie with fresh or frozen strawberries is a must for a summer get together.

This no-bake blueberry cream cheese pie is the perfect choice if you're looking for a refreshing make-ahead dessert that is ...

Scented with bourbon and orange and swirled with cream cheese ... Pumpkin Pie. How do you keep pumpkin pie from getting soggy? To avoid a soggy bottom crust, you must blind bake the pie shell ...

No-bake cheese is an easy treat to prepare, and freezing it may seem like a great solution to make it last longer - but ...

swap out the cream cheese for an eight-ounce tub of whipped topping. Unsweetened ingredients like Greek yogurt and mascarpone cheese might also add more texture to your lemon pie. If this no-bake ...

Bookmark these summery desserts no-bake ... fresh and fruity and so creamy and delicious. They have a buttery biscuit base, a creamy cheesecake filling packed with strawberries, topped with ...

There are many varieties of cream cheese available. Look for young cheeses with a far-off use-by date. Cream cheeses are designed to be eaten as fresh as possible. Eat 3-4 days after opening.

Find Martha Stewart's best recipes that she's shared on TODAY including apple-bourbon potpies, eggnog, fish burgers, ...

So this year, why not let the professionals cook for a no ... cream. Price: $195 for two, plus tax and a 22% creating happy ...

I mixed pasta, heavy cream, grated cheese and seasonings ... be cooked al dente and the squash is no longer hard. If it isn’t, put the foil back on and bake for another 15 minutes.

Using rolling pin, roll out each piece of dough on a floured board and transfer into two 9-inch pie ... cream cheese mixture evenly on top of Ube mixture. Spread the batter into the prepared pan ...