Although gluten is usually harmless, some people may have non-celiac gluten sensitivity, leading to symptoms like bloating, diarrhoea, and abdominal pain. Corn is rich in fiber and provides a good ...

Five nutrition experts weigh in on whether gluten is a positive addition to a diet, or whether we're all better off gluten ...

If you have a gluten intolerance, wheat allergy, coeliac disease or you ... It's just a matter of getting used to cooking with them. As there is no gluten in the flour, no kneading is required!

When it comes to cleaner, healthier gluten-free options, bakers face the challenge of delivering great taste and texture ...

Whether it’s deemed medically necessary or just a matter of personal choice, the practice of going gluten-free is getting lots of buzz these days. Some people decide to give up gluten due to ...

*Refers to the latest 2 years of stltoday.com stories. Cancel anytime. Whether it’s deemed medically necessary or just a matter of personal choice, the practice of going gluten-free is getting ...