This undisputed salad classic embodies four pillars of flavor: salt, fat, umami and acid. Christopher Testani for The New York Times Traditional recipes for the dressing call for egg yolks and a ...

Whether your acidic salad dressing base is balsamic vinegar, white vinegar, apple cider vinegar, or even lemon juice (such as in this bleu cheese dressing recipe), and whether your oil is olive ...

Among the many unexpected and delicious ways to use salad dressing ... of acidic ingredients for optimal tenderization. Going off of the ingredients in a tenderizing steak marinade recipe ...