top with remaining olive mixture. Replace bread top. Wrap tightly. Refrigerate at least 3 hours or overnight. Cut into 8 wedges. Most muffuletta sandwiches are served cold. This makes for easier ...

(WAFB) - The Muffuletta is an Italian sandwich created ... of broken green and black olives that were found on the bottom of olive barrels on loaves of round Italian bread known as “muffs.” ...