Carnitas means "little meats" in Spanish. Traditionally, it's pork shoulder ... will help you make the ultimate baked potato bar for a crowd.) For a Dutch oven that cooks yummy carnitas and ...
Reduce the oven temperature to 150C/130C Fan/Gas 2 and cook for 2½–3 hours, or until the meat is completely tender and falling off the bone. Transfer the pork to a board. Using a slotted spoon ...
Transfer the pork chops to the oven for 10 minutes until cooked through. Remove the pork chops and set aside to rest for 10 minutes. Meanwhile, add the butter and sage leaves to the pan ...