There are nearly endless ways to cook steak, but pan searing is a technique that can be easier because you don't have to fire ...

You've seen it on every major cooking show, ever: Chefs flawlessly executing a beautiful pan-seared steak ... quest for ...

Restaurant-quality, tender juicy steak right in your own kitchen in about 10 minutes. So easy, this garlic herb butter steak ...

Heat the olive oil in a large frying pan. Pan-fry the pork loin steaks very lightly on both sides. Add the garlic, mustard, wine and vegetable stock, lemon juice, sage, salt and pepper and apricots.

Heat the olive oil in a pan and fry the chorizo and onion ... Keep hold of the roasted garlic cloves For the pork steaks, sandwich the pork loin steaks between two sheets of cling film.