Farfalle with peas, ham, and cream. Quick and easy Italian dinner recipes can be made in less than 20 minutes.

You can cook gigli pasta however you want and make any pasta recipe with them. I decided to make a simple green peas and pasta dinner. It’s easy to cook, it looks pretty and the kids love picking the ...

Draw off the heat and allow to cool. The pasta should be al dente so drain it quickly. Add the sugar snaps, peas, zucchini, chopped parsley and the torn basil or chopped marjoram to the pasta.

Long-keeping vegetables and citrus may already be part of your pantry checklist, and garlic and onions, potatoes and sweet ...

Put the pot back over medium-high heat and add the cream and spinach. Bring to a boil, take off the heat and stir in the peas and cheese. Season to taste before tossing with the pasta.

If you want to make your own salmon pasta, then get an adult to help you ... in the boiling stock for 10 -12 minutes. Add the frozen peas to the cooked onion in the frying pan and stir, keeping ...

For picnics, prepare a cold pasta salad and add peas or mangetout, a crumbly, tangy cheese such as feta, chopped mint and plenty of olive oil. Or make a Spanish-style tortilla and add fresh peas ...

We've kept the fat down in this tasty ham-pasta salad by mainly using puréed peas for the dressing. Great for a potluck or picnic. TIP: Chill in refrigerator and serve as a cool, fresh pasta dish.

Gino has all the ingredients needed for a comforting Monday night meal for the whole family. It tastes luxurious - but he’ll prove it’s quick and easy to prepare in less than 30 minutes.