Serve hot. Makes 6 to 8 servings. Avgolemono is hands down our favorite Greek soup/sauce. This version, adapted from "Pastabilities: The Step-By-Step Pasta Cookbook" by Jeffrey Eisner, replaces ...
The shape of pasta used depends on the dish being cooked. There is pasta for soup, for serving with sauces, for baking and for stuffing. There are hundreds of pasta shapes, each of which allows ...
Utilized in a variety of recipes from green bean casseroles to one-pot chicken dishes, cream of mushroom soup is a versatile pantry staple that works wonderfully as a pasta sauce. Making a creamy ...
That’s the case with Stanley Tucci’s recipes for pasta fagioli and Maria Rosa sauce. The flavorful tomato sauce can be traced back to Florence, Italy, where Maria Rosa herself taught Tucci’s ...
For a company known for soup, Campbell spent much of its recent investor day reminding people that “Sauce is boss.” The phrase centers around Rao’s, a line of jarred pasta sauces that ...
In a move sure to excite her online fanbase, The Pasta Queen’s new line of jarred pasta sauces will include five sauce varieties inspired by the recipes she uses in her own home kitchen.