Sometimes, the labels on a box of pasta can feel like a secret code. We turned to expert chefs to figure out what makes one ...

Pasta is a versatile dish loved across the globe, offering a range of flavors and textures. From creamy sauces to rich tomato ...

Explore the art of homemade pasta with these five delightful varieties. From classic spaghetti to flavourful ravioli, you can easily create them in the comfort of your kitchen. Cook long, slender ...

According to TasteAtlas, the traditional trahana and chilopites of Greece's pasta varieties are among the world's best 100 ...

Nutritionist Tara Kenyon is preparing a creamy herbed roasted butternut squash pasta. Kenyon calls it a twist on mac and ...

But there's actually a fifth pasta that combines the best elements of these four — and, according to one chef, it's the best tasting of them all. Meet pasta alla zozzona. Although its name ...

A nutritionist has said a swap from traditional white pasta to alternative versions could help keep people fuller for longer. In recent years alternative pastas based on ingredients such as peas ...

Nothing is better than a big bowl of cheesy pasta, and this recipe is perfect for making some comfort food that will keep you warm on a cold autumn evening. Mary Berry’s mushroom and broccoli ...

A no-frills Italian street kitchen has moved into Chippendale’s Spice Alley, serving handmade pasta from $10 with “build-your-own” sauces Str’Eats was born during the pandemic when its big ...